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Mung Dal
Freeze-dried lunch: Indian-style mung beans in aromatic tomato sauce
Pack:
- 48g
- , 181 kcal
4,91 €
Regular Price
- FREE shipping on orders over 100€
31 in stock
Estimated delivey time rest EU: 1-7 days
Product Information
Nutritional values
- per 100g
- Energy (kJ/kcal)
- 1586 kJ
- 376 kcal
- Fat
- - saturated fatty acids
- Carbohydrates
- - sugar
- Fibre
- Protein
- Salt
Ingredients & Allergens
Ingredients:
tomato pulp (tomatoes, tomato juice) 65 % • mung beans 27 % • coconut oil, coriander leaves 2,1 % • garlic • salt • jaggery sugar • cumin • turmeric • curry leaves • green chili pepper
Specification
- Calories per meal
- 181 kcal
- Unprepared Weight
- 48 g
- Prepared Weight
- 270 g
- Shelf Life
Preparation
Tear off at the notch above the zipper. Add 222 ml of hot, boiled water- use fill line No.3 (see inside). Stir thoroughly. Close the zipper and leave for 9 minutes. Tear off at the notch below the zipper, stir again and enjoy.
Mung Dal
Mung dal (golden beans) is a staple of South Asian cuisine and a natural plant-based protein. We’ve simmered it in a rich tomato-coconut sauce with coriander, curry leaves, cumin, and turmeric, then balanced it with garlic and a touch of traditional jaggery. The result is a bold, freeze-dried vegan take on an Indian classic.
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