Organic Mashed Chickling Peas and Escarole

Akta Organic Mashed Chickling Peas and Escarole is a freeze-dried interpretation of an ancient peasant dish from Italian tradition. Chickling peas – native to the Middle East and rich in protein and calories – are slow-cooked into a dense, nourishing purée. Bitter escarole is added alongside sun-dried cherry tomatoes, leccino olives, capers, pine nuts and Parmesan. The result is deeply flavoured and unlike anything else in your pack.

This Organic Mashed Chickling Peas and Escarole uses only 100% Italian organic ingredients. No additives, no preservatives, no shortcuts. Unlike conventional dehydration, freeze-drying removes moisture at low temperature. As a result, nutrients, colour and taste stay intact. What you rehydrate on the trail tastes as close to the original as possible.

Chickling peas are naturally rich in plant-based protein and calories. Combined with olives, capers and pine nuts, they deliver sustained energy on long, demanding days. Because of this, this meal works especially well for multi-day expeditions and remote fieldwork.

Organic Mashed Chickling Peas and Escarole is ready in just 10 minutes after adding boiling water. The resealable pouch has an integrated water line, so you need no extra pot. Suitable for vegans and anyone who values organic ingredients and authentic Italian cuisine.