Product Information
Nutritional values
- per 100g
- Energy (kJ/kcal)
- 2004 kJ
- 479 kcal
- Fat
23,4 g
- - saturated fatty acids
11,7 g
- Carbohydrates
51,5 g
- - sugar
3,3 g
- Fibre
1,4 g
- Protein
14,2 g
- Salt
2,3 g
Ingredients & Allergens
Ingredients:
pasta 50% (durum wheat • egg • salt)• fried onions (contains gluten) • cheese sauce 6,5% (contains milk) • gouda 6,5% (contains milk) • edam cheese 6,5% (contains milk) • powdered cream • modified potato starch • seasoning (contains celeriac) • pepper • salt
Allergen Information:
- Contains: Celery, Egg, Gluten, May contain traces of other allergens, Milk, Traces of Nuts
May contain traces of other allergens
Specification
- Calories per meal
- 671 kcal
- Unprepared Weight
- 140 g
- Prepared Weight
- 420 g
- Shelf Life
5 years
Preparation
Pour boiling water directly into the bag up to 9 cm on the scale (280 ml), stir thoroughly. Close the bag and let it rest for 10 minutes
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