Vegetarian Chili sin Carne SH

Trek’n Eat Vegetarian Chili sin Carne is a ready-to-eat wetfood meal built for situations where time and equipment are limited. Red kidney beans, whole-grain rice and textured soy protein are cooked with red bell pepper, corn and tomato, and seasoned with spices, onion and garlic. No cooking, no rehydration – open the pouch and eat.

Each pack comes with a self-heating bag. Pour water into the bag, insert the pouch and a hot meal is ready in 10–12 minutes without a stove or fuel. Because of this, it works especially well in cold weather, at altitude, or wherever an open flame is not an option.

At 350 g per pouch, Trek’n Eat Vegetarian Chili sin Carne delivers 413 kcal in a single vegetarian serving. The sealed pouch is waterproof, sturdy and keeps for three years, which makes it equally suited to expeditions, emergency stock and military use.